Hi, my name is Raj and I am the chef and founder of Scratch Cook Social which is bringing a new wave to event catering.

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With a strong foundation in Indian flavours, I also draw on my experience of working and living in different parts of the world to influence each of the dishes I create.

 

Under-pinning this is a commitment to using wholefood ingredients, ethically and naturally reared meats and ultimately, sharing my love and passion for all things cooked from scratch.